Lunch Menu

Sample Lunch Menu

Please speak to a member of staff if you have any specific dietary requirements

Small Plates:

(perfect as a small bite or have 3 or 4 as a meal)

*Half pint of shell on prawns, Marie Rose sauce, garlic mayo (DF, GF available) - £5.00

*Sesame marinated tofu skewer (V, VG, DF, GF) - £4.50

*Pork wonton soup crispy onions - £4.50

*Westcountry, fried sprats, mustard mayonnaise (DF) - £6.00

*Chicken & ham hock terrine, piccalilli (GF) - £6.50

*Tempura vegetables, aioli (V, GF, DF) - £4.50

*Blue cheese fries (GF, V) - £3.00

*Red cabbage cured salmon, capers and rocket (GF) - £6.50

*Antipasto meat selection, olives, bread (GF available, DF) - £6.25

*Bacon lardons, poached egg, salad (DF, GF) - £5.00

*Braised pigs cheeks, creamed potato (GF) - £6.00

*Fish & seafood plate; oyster, shell-on prawns, cured salmon, lemon, Marie Rose (GF, DF) - £7.50

*Home cured Black River Inn bresaola, leaves, pine nuts, parmesan (GF, DF available) - £7.00

*Smoked duck breast, gin pearls(GF, DF) - £6.75

*Moules marinieres, bread (GF available) - £6.50

*Grilled goat’s cheese, tomato chutney, leaves (DF, V) - £5.50

*Rump of Devon beef with blue cheese sauce - £6.25


*Chefs special: selection of 5 small plates as chosen by our chef (includes bread basket) £25.00



£6.50 served with salad & crisps (GF available) (swap out crisps for a portion of fries - £1.50)

*Goats’ cheese and caramelised onion(V) *Bacon, lettuce, tomato, mayonnaise (DF)

*Locally produced sausage, onion (DF)

*Extra mature cheddar, chutney, onion (V)

*Smoked salmon, pickled cucumber (DF)

Hot Sandwiches - £8.50 served with salad & crisps (GF available)

*Fish finger, tartare sauce

*Open steak sandwich, caramelised onion, blue cheese

*Pork schnitzel, Emmental

*Grilled chicken, crispy bacon


Big Plates:

*Handmade beef burger, cheese, tomato, garlic mayo, salad, fries (GF available, DF) - £12.50

*Spicy bean burger ,caramelised onion, tomato, salad, fries (GF available, V) - £12.50

*Steak, fries, dressed salad (GF, DF) - £14.00

*Westcountry Cheese Ploughmans, homemade chutney, Homemade bread, celery, apple (GF available, V) - £9.95

*Soup of the day, bread & butter (GF available) - £4.50

*Brill fillet, seasonal vegetables, new potatoes (GF) - £14.50

*Spiced butternut squash, vegetarian cassoulet (V, VG, GF) - £12.50

*Fish and chips with homemade tartar sauce -£10.50

*Black River Pie of the Day, served with either hand cut chips or mashed potato and seasonal vegetables - £12.50

*Pork Schnitzel, fries, salad - £12.50

*Moules frites (GF) - £12.50


Get in Touch / Book a Table

Black River Inn

Broad Street, Black Torrington, Beaworthy, Devon, EX21 5PT

Tel. 01409 231888

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The Black River Inn

Tel: 01409 231888

Broad Street  |  Black Torrington  |  Beaworthy  |  EX21 5PT

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